PEANUT RICE / VERKADALAI SADHAM

  PEANUT RICE ........ This rice is very easy to do & perfect for lunch box. When i feel bore to cook i used to do this one coz it is very easy within 10mins we can complete this recipe. It do not needs more accompaniments , just a pappad goes well with it.. 

Just give a try ..... HAPPY COOKING... 💙

 SERVES : 1 OR 2

INGREDIENTS :

Cooked rice - 1 cup

 Salt - to taste

FOR POWDER :

Peanut - 2 tbl spn

Sesame seeds - 1/4 tsp

Dry chilli - 4 / (to taste) 

Urad dal - 1/2 tsp

Grated coconut - 1+1/2 tbl spn

FOR TEMPERING :

Sesame oil - 2 tbl spn

Mustard seeds - 1/2 tsp

Urad dal - 1/2 tsp

Curry leaves - 1 spring

Asafoetida- a pinch

Channa dal -1 tsp

Peanuts - 1 tsp

RECIPE :

 Take all the ingredients

Cook the rice & keep aside

Take a pan , dry roast all the ingredients under "for powder"

 Let it cool

Make a coarse powder 

Heat sesame oil in a pan 

Add mustard seeds , let it crackle

Now add urad dal

 Add asafoetida & curry leaves

 Now add channa dal & peanuts

 

 Fry until golden brown (do not burn)

Now add cooked rice 

 Add salt

Just give stir.

After a min ,add grounded powder

 Mix well

 Serve hot with pappads 

ENJOY... 💛