EASY TIFFIN SAMBAR

This tiffin sambar is very simple to make. Goes well with idly , dosa or vada... We love this simple sambar much...

Just give a try...... HAPPY COOKING...💓💞

SERVES :3 -4

INGREDIENTS :

1. Tuvar dal - 1/2 cup
2. Moong dal - 1/4 cup
3. Mixed veggies (carrot,beans,potato) - 1 cup
4. Onion - 1 
5. Tomato - 1
6. Green chilli - 2 pc
7. Coriander leaves - little
8. Sambar powder - 1 tbl spn
9. Chilli powder - 1/2 tbl spn
10. Turmeric powder - 1/4 tsp
11. Gram flour - 1 tsp (optional)
12. Asafoetida - pinch
13. Salt - to taste

TO TEMPER :

1. Oil - 2 tbl spn
2. Mustard seeds - 1/2 tsp
3. Urad dal - 1/4 tsp
4. Asafoetida - pinch
5. Fenugreek seeds - little pinch
6. Curry leaves - 2 spring
7. Cumin seeds - 1/2 tsp

RECIPE :

Take all the ingredients

Chop onion , tomato & veggies

Take tuvar dal & moong dal

Wash it

Take a pressure pan 

Add dal , veggies , onion &tomato

Add turmeric powder , asafoetida & little salt

Pour one cup of water

Pressure cook this for 4 - 5 whistles in medium flame

After pressure released open it

Mash the dal &veggies

Add a cup of water

Boil it

Take a bowl add sambar powder& chilli powder

Add little water, mix well 

Add this to dal mixture

(IF U ADD GRAM FLOUR , ADD THIS AT THIS STAGE)

Boil till raw smell goes

Adjust spice levels & consistency

Temper all the things given under "to temper"

Add this tadka to sambar

Add coriander leaves

Boil it for 2 more mins

Now sambar done

Serve it with idly / dosa /vada

ENJOY...... 💞